INTERNATIONAL
CONFEDERATION
OF EUROPEAN
BEET GROWERS
In order to streamline the monitoring of the impacts of the COVID-19 crisis on the EU sugar and ethanol markets, CIBE is establishing a regular short market report.
Here the newest update:
In order to streamline the monitoring of the impacts of the COVID-19 crisis on the EU sugar and ethanol markets, CIBE is establishing a regular short market report.
On Friday 20 March 2020 CIBE and CEFS have sent a joint letter to Commissioner Wojciechowski.
Good practices and innovative developments to prepare for the ambitious objectives set in the Green Deal and upcoming Farm-to-Fork Strategy.
See how the beet sugar sector is working hard to develop sustainable alternatives to respond to the ban of some key plant protection products.
Such alternatives will most likely have to consist of a combination of techniques and approaches. To develop and successfully implement these will require time, several years and considerable financial investment.
EU Farm to Fork & EU Biodiversity Strategies
Do you want to know more about sugar beet? Follow our e-campaign #FollowTheBeet on Twitter.
CIBE is part of Agriculture & Progress, a platform for sustainable crop production and plant protection techniques.
In October 2013, the European beet growers (CIBE), sugar producers (CEFS) and trade unions of the food and agriculture sector (EFFAT) have formalised a landmark agreement to jointly highlight and report on representative Good Practices of sustainable production of beet sugar in the EU.
CIBE takes part in the AgroCycle project, a Sino-EU collaborative research venture, funded by the European Commission under its Horizon 2020 programme to create a protocol for the implementation of the 'circular economy' across the agri-food sector.
SUGAR BEET AND SUSTAINABILITY
In October 2013, the European Beet Growers (CIBE), sugar producers (CEFS) and trade unions of the food and agriculture sector (EFFAT) have formalised a landmark agreement to jointly highlight and report on representative Good Practices of sustainable production of beet sugar in the EU.
